This programme prepares students to enter the world of hospitality as leaders and managers. It combines management theory with hands-on hospitality courses, professional internships and a business specialization. The Programme combines hands-on hospitality courses, including rooms division, reception, and restaurant operations, with basic hotel management courses. With the hotel management diploma, students can begin with entry level positions in hospitality businesses.
The programme is designed to:
● Improve the level of professionalism of an ever changing tourism and hospitality industry.
● Educate and train productive and employable people in a global community.
● Provide consistent delivery of core content so employers will have realistic expectations of graduates with an associate degree in Hospitality Studies.
● Ensure transferability and articulation with other colleges and universities within the region and where relevant, meet regional occupational standards.